I’m Eddie and I founded Tradition Garden Growers with a passion for sustainable growing, shaped by my Agriculture studies at Harper Adams University. After working as an agricultural contractor, I discovered market gardening and saw how small farms can thrive by sustainably growing high-value vegetables and selling directly to local customers. 

I learned that success starts with the soil. By prioritising soil health, I can grow nutrient-dense, flavourful produce without chemicals. This approach also drives our range of natural soil-boosting products, from Wooltiliser to compost blends and mulches. All are designed to improve soil fertility naturally. 

Using our fertilisers, we grow seasonal vegetables using regenerative methods, supplying fresh, naturally grown produce to local businesses, including Oxford University, and our veg box customers.

Tradition Garden Growers is committed to better soil, healthier plants, and a more sustainable future.